it was an eventful month.
Usually I would take my birthday off work and visit the spa or something but this year I decided to go to work and pray no-one will boss me around. :P In order to do this, I bribed my colleagues with 2 dozens of these the next day.
:D
If you can’t be slim… then make all your friends fat! *evil grin*
Family and I had a little celebration at Ben’s Restaurant. A new food chain from the ex-owner of Delicious Group, they have newly opened outlets at Pavilion and KLCC.
We ordered spicy crabmeat linguine, fish and chips and pandan chicken. I felt safe and adventurous enough to order my very first lamb chop. I REGRETTED.
N O T G R E A T A T A L L.
The pungent lamb smell was so overwhelming that I couldn’t continue eating anymore. It was so different from during the numerous times where I nicked a few bites from my friends’ main dish… this is probably gonna be my last attempt at eating lamb.
Besides, do you know that all these lamb dishes that you chompchomp and nomnom are made from infant lambs killed when they were less than 12 months old?
The berry sundae was the only highlight of the night.
Then I was sent off to Penang for work immediately… didn’t even have time to nurse a jetlag.
my boss said, let’s go Hard Rock Cafe and celebrate Stephannie’s Birthday. How sweet of him.
Chicken Fajitas
birthday bouquet
and 10 days later… my father bid farewell to us. This was sis and I writing thank you notes to our relatives after everything was settled. I miss my dad so so dearly…
Condolence..
ReplyDeletethanks Zeroice.
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